Summit View Restaurant
fine dishes created by our chefs with an incredible view
Wednesday-Saturday for dinner
Summit View Restaurant
fine dishes created by our chefs with an incredible view
Wednesday-Saturday for dinner
Photo Gallery
October Features
Holiday Features
Each month we feature a different cuisine
Bacon Wrapped Shrimp
15
Shrimp wrapped in bacon with a ginger glaze
Beef Reef
20
Filet wrapped in puff pastry baked then finished with a mushroom demi-glaze
Holiday Salad
16 - 22
Heritage greens topped with candied mixed nuts, dried cranberries, and Gorgonzola cheese served with Balsamic Vinaigrette. Add chicken or shrimp
Shrimp & Scallop a la Vodka
27
Sauteed shrimp and scallops finished with a creamy vodka sauce served over Penne pasta
Maple Glazed Salmon
28
Maple glazed salmon served with sweet potato risotto and bacon brussel sprouts
Cranberry Chicken
25
Panko crusted chicken stuffed with spinach, Brie, and cranberry with mashed potatoes and grilled asparagus
Filet & Scallops
54
8 oz filet grilled to your liking and pan seared scallops topped with Beurre Blanc sauce
Menu
Starters
Boom Boom Shrimp
13
shrimp tossed in a seasoned flour, flash fried and finished with a blend of Thai chili & Sriracha sauce.
Chili Bread Bowl
15
House made chili served in a baked bread bowl topped with cheddar
Nori Crusted Ahi Tuna (GF)
14
Asian crusted Ahi tuna pan seared rare and served over baby greens, finished with wasabi and soy drizzle
Thai Style Ribs (GF)
14
Crispy and tender pork spareribs with a sweet ad tangy Thai glaze
Chicken Quesadilla
16
tender chicken strips served on flour tortillas with crisp baby greens, tomatoes, onions, and jalapenos finished in a blend of melted mozzarella and provolone cheeses
Bruschetta
11
crostini bred topped with mozzarella, diced ripe tomato, garlic, onion, basil & drizzled with balsamic vinegar
Crab Dip
16
baked blend of lump crabmeat, cream cheese, mayonnaise, old bay & topped in parmesan with crostini bread
Creek Side Dip
15
creamy blend of lump crab, spinach, and artichoke. Served with crostini
Summit View Battered & Fried Selection
10-15
mozzarella sticks, corn nuggets, breaded cauliflower, breaded mushrooms, green beans, hot cheese balls
Chicken Diablo
16
Chicken medallions with a spicy tangy red sauce served with garlic toast points
Clams Casino (GF)
12
Baked Top neck clams with bell pepper, pimento, onion, butter, and bacon
Salads - Sandwiches
Tomato & Fresh Mozzarella Salad (GF)
14
ripe tomatoes paired with fresh mozzarella cheese & basil served over crisp greens & drizzled with balsamic vinaigrette
The Black & Bleu
20
mixed crisp greens topped with cracked peppercorns, seared steak tips, fresh tomatoes, cucumbers, bleu cheese crumbles & frizzled onions
Chicken Margherita Salad (GF)
16
fresh baby spinach topped with grilled chicken breast, fresh tomatoes, fresh mozzarella cheese & basil, finished with a balsamic drizzle
Roast Beef Melt
16
thinly sliced house made roast beef served on a fresh hoagie roll with melted provolone & accompanied with side of au jus & horseradish cream sauce served with fresh-cut fries
Summit Burger
15
6 oz. house made burger, sauteed onion, bacon, and Dijon Cooper cheese on a pretzel bun served with fresh cut fries
Veggie Burger
15
House made black bean burger topped with tomato relish, guacamole, chipotle mayo and mozzarella on a Brioche bun served with fresh cut fries
Entrees
includes salad or soup, fresh bread & featured side dishes
Eggplant Parmesan
21
Italian crumb coated & fried topped with marinara sauce & melted mozzarella served with garlic bread or angel hair pasta
Asian Style Stir-Fry Vegetables
18-24
fresh vegetables pan sautéed in teriyaki, sprinkled with sesame seeds & served with Basmati rice. add chicken or shrimp
Chicken Parmesan
22
sautéed chicken breast prepared in Italian bread crumbs, topped with pomodoro sauce and finished with melted mozzarella
Chicken Teresa (GF)
23
grilled chicken breast with Gruyere cheese and marsala wine demi glace, served over Basmati rice
Creekside Chicken (GF)
26
grilled chicken breast topped with spinach, artichoke, asiago, and crab blend and swiss cheese
Chicken & Broccoli Alfredo
22
chicken breast & fresh broccoli sautéed with alfredo cream sauce over your choice of penne or angel hair pasta
Stuffed Meatball & Pasta
20
half pound chef prepared meatball with mozzarella nestled on top of fresh linguine & marinara sauce
Cajun Blackened Tuna
24
Ahi tuna with Cajun spice pan seared rare topped with a Danish bleu cheese sauce
Cajun Alfredo
24
Sauteed shrimp and bay scallops with authentic Cajun alfredo cream sauce served over your choice of pasta
Crab Cakes
28
two 3oz house made crab cakes broiled golden brown. melted butter, cocktail or tarter sauce available
Stuffed Shrimp
26
breaded jumbo shrimp with crab stuffing topped with mornay sauce broiled with a cheese blend
Salmon (GF)
28
honey mustard cashew encrusted salmon served over hash brown casserole with wilted spinach
Broiled Seafood Combo
32
Combo of broiled crab stuffed jumbo shrimp, herb crusted sea scallops, and clams casino
Lobster Tail (GF)
Market
6 oz lobster tail smothered in butter and broiled to perfection
Shepherd's Pie (GF)
20
ground beef, peas, and carrots sauteed in a brown sauce covered with cheesy mashed potatoes then baked
Apple Jack Pork
24
apple and jack cheese stuffed pork wrapped with bacon, topped with sauteed mushrooms and caramelized onions. served over corn bread filling
Prime Rib (GF)
Market
14 oz cut of our house slow roasted ribeye accompanied with au jus and horseradish upon request
Filet Mignon (GF)
Market
6 oz filet grilled to your liking, add mushroom & onions
Delmonico (GF)
Market
14 oz ribeye steak grilled to your liking
Bourbon Delmonico (GF)
Market
14 oz ribeye topped with a bourbon glaze grilled to your liking
Black Forest Filet
Market
8 oz center cut tenderloin topped with lump crab and bearnaise sauce grilled to your liking
Draft Beer Selection
Stone IPA
Yuengling Flight
Yuengling Lager
Miller Lite
Labatt Blue
Stella
Guinness
Einstok White Ale
Franziskaner Hefe-Weissbier
Bouchette Vineyards Triple Berry Cider
Rotatating IPA
Bottled Beer Selection
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Coors Light - Michelob Ultra
4
Yuengling Chesterfield - Light Lager - Premium
4
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Heineken - Corona - Truly Hard Seltzer - Guinness NA
5
Summit View Wines
House Wines~ Woodbridge
Woodbridge Whites by the Glass
8
Chardonnay~ Savignon Blanc~ Pinot Grigio~ Riesling~ Moscato~ White Zinfandel
Woodbridge Reds by the Glass
8
Cabarnet~Merlot~Pinot Noir
Specialty Reds Glass or Bottle
Line 39 Cabarnet ~ Gnarly Head Merlot ~ Mark West Pinot Noir ~ 19 Crimes Uprising
Specialty Whites Glass or Bottle
Monkey Bay Sauvignon Blanc ~ Clos Du Bois Pinot Grigio ~ Prophecy Chardonnay ~ Carl Reh Riesling ~ Monkey Bay Sauvignon Blanc
Cocktail Specials
Yule Mule
10
Vanilla vodka, cranberry juice, and ginger beer
Mistletoe Margarita
10
Tequila, Cointreau, rosemary, cranberry juice, and lime juice
Mocha White Russian
10
Vanilla vodka, Kahlua, Trader Vic's white chocolate liqueur, and Italian sweet cream
Partridge in a Pear Tree
10
Vanilla bodka, St. Germaine elderflower liqueur, pear juice, and club
Pomegranate Vanilla Smash
10
Vanilla gin, pomegranate juice, pomegranate berries, and club
Hard Nog Life
9
Eggnog, Captain Morgan spiced rum, Cinnamon, and nutmeg
Summit Hot Chocolate
10
House made hot chocolate served with Trader Vics White Chocolate Liqueur, and Whipped vodka
Martini Flights
14
Sangria & Sangria Flights
7-14
ask your server about our feature sangria and flights
Add a footnote if this applies to your business
Wednedsays - Cheesesteaks Thursdays - Wings
Wing Flavors
Parmesan Peppercorn, Southwest, Old Bay,
Honey BBQ, Whiskey BBQ, Gold Fever,
Honey Mustard, Sriracha, Atomic, Thai Chili,
BBQ, Hot, Mild, Parm Garlic, Hot Parm Garlic
Cheesesteak Options
Summit
American cheese, onions, and sauce
Cajun
American cheese, peppers, onions,
and Cajun remoulade
Holy Grill
Mushrooms, onions, honey mustard, and
bourbon BBQ sauce
California
American cheese, lettuce, tomato, and mayo
Vinny
Green Bell peppers, sauteed onions, and
mild cheddar cheese sauce
Visit Us
Summit View Restaurant
934 S Route 183, Schuylkill Haven, Pennsylvania 17972, United States
Hours
Open today | 04:00 pm – 10:00 pm |
Copyright © 2018 Summit View Restaurant - All Rights Reserved.
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